Bacterial Fasiation – Rhodococcus fascians

Bacterial fasiation Common name Bacterial fasiation Causal agent It is caused by a gram-positive bacteria belonging to the genus Rhodococcus Scientific name Rhodococcus fascians Symptoms & Signs The distinguishing feature of bacterial fasiation is the abnormal flattening, twisting, and swelling of the stems, which appear to be fused together. The terminal growth is especially dense, giving it a broom-like appearance. Due to the infection, the plants may die prematurely. Transmission The bacterium transfers through the water to other plants, where it enters through wounds and scars. It can stay on plant surfaces as well as debris. Time of concern Spring and summer Common hosts Snapdragon Cherry Soybean Prunus plants Salix